Cabin Quality Chili

 

12 ounce can warm beer
3 bouillon cubes

1 lb. ground beef browned

1 onion chopped
1 28 oz can crushed tomatoes
1 28 oz can diced tomatoes
2 cans red beans (not kidney beans), rinsed

1 T sugar
2 teaspoons salt
1/8-teaspoon cayenne pepper or more

1-teaspoon or more chili flakes

1-teaspoon cumin

2-teaspoons chili powder

1 T Worcestershire sauce

1. Dissolve bouillon cubes in beer.
2. Brown Ground beef with chopped onion, drain grease

 3. Add remaining ingredients
 4. Simmer in slow cooker 3-4 hours or more! You can't simmer too long.

Serve with lots of crackers and cold milk.